Citrus Research & Technology

Instituto Agronomico de Campinas/Centro de Citricultura Sylvio Moreira

Journal websitePeer review: Peer review
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About the journal

Citrus Research & Technology is an open-access journal published by Instituto Agronomico de Campinas/Centro de Citricultura Sylvio Moreira in Brazil, publishing in SPANISH and ENGLISH and PORTUGUESE. It is listed in DOAJ according to the sources read. Declared review time at DOAJ: 40 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
Instituto Agronomico de Campinas/Centro de Citricultura Sylvio Moreira
ISSN
2177-5419 · 2236-3122
Country
Brazil
Languages
SPANISH, ENGLISH, PORTUGUESE
Access
Open access
Articles in DOAJ
0
Declared review time
40 weeks
Declared peer-review model
peer_review

Index listings

  • DOAJ · 2021-01-30
Indexing
DOAJ
APC
—
Declared review time (DOAJ)
40 weeks — journal-declared only (not measured)
Activity (OpenAlex)
Dormant — no works recorded since 2022
PublishLens list status
Shown after sign-in
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Methodology signals (dated facts from their sources)

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Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

0

Average review time (journal-declared via DOAJ)

40weeks

Works in OpenAlex

179

Last recorded publication year

2022

Reported by OpenAlex in 1 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

12

i10-index

17

From OpenAlex open data (CC0).

Editorial & policy8
Last DOAJ review date
2021-01-30
Added to DOAJ
2021-01-30
Declared plagiarism screening
Not declared
Other fees beyond APC
No
Editorial board
Official page ↗
Open references deposited at Crossref
0%
ORCID iDs in current deposits
0%
Peer-review policy
View policy
Identity & continuity2
Alternate titles
Citrus Research and Technology
Source type
journal
Classification2

Subjects (DOAJ)

Agriculture: Plant culture

LCC codes

SB1-1110

Subject areas

  • Banana Cultivation and Research
  • Banana Cultivation and Research
  • Plant Physiology and Cultivation Studies
  • Plant Physiology and Cultivation Studies
  • Phytoplasmas and Hemiptera pathogens
  • Phytoplasmas and Hemiptera pathogens
  • Agricultural and Food Sciences
  • Agricultural and Food Sciences
Show all subjects (50)
  • Plant Pathogens and Fungal Diseases
  • Growth and nutrition in plants
  • Plant Pathogens and Fungal Diseases
  • Growth and nutrition in plants
  • Postharvest Quality and Shelf Life Management
  • Horticultural and Viticultural Research
  • Horticultural and Viticultural Research
  • Postharvest Quality and Shelf Life Management
  • Cocoa and Sweet Potato Agronomy
  • Cocoa and Sweet Potato Agronomy
  • Insect-Plant Interactions and Control
  • Insect-Plant Interactions and Control
  • Pineapple and bromelain studies
  • Pineapple and bromelain studies
  • Plant Virus Research Studies
  • Plant Pathogenic Bacteria Studies
  • Plant Pathogenic Bacteria Studies
  • Plant Virus Research Studies
  • Insect behavior and control techniques
  • Insect behavior and control techniques
  • Plant Disease Management Techniques
  • Rural Development and Agriculture
  • Rural Development and Agriculture
  • Insect symbiosis and bacterial influences
  • Plant Disease Management Techniques
  • Insect symbiosis and bacterial influences
  • Plant Gene Expression Analysis
  • Plant Surface Properties and Treatments
  • Plant Surface Properties and Treatments
  • Plant and animal studies
  • Plant Gene Expression Analysis
  • Plant and animal studies
  • Plant nutrient uptake and metabolism
  • Plant nutrient uptake and metabolism
  • Phytochemicals and Antioxidant Activities
  • Plant Reproductive Biology
  • Entomopathogenic Microorganisms in Pest Control
  • Plant tissue culture and regeneration
  • Plant Reproductive Biology
  • Plant tissue culture and regeneration
  • Phytochemicals and Antioxidant Activities
  • Entomopathogenic Microorganisms in Pest Control

Keywords (DOAJ)

  • citrus
  • citriculture
  • citrus industry
  • citrus advances
  • citrus researches

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The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

Last automated source read: