Jurnal Ilmu-Ilmu Peternakan

Fakultas Peternakan Universitas Brawijaya

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About the journal

Jurnal Ilmu-Ilmu Peternakan is an open-access journal published by Fakultas Peternakan Universitas Brawijaya in Indonesia, publishing in ENGLISH and INDONESIAN. It is listed in DOAJ according to the sources read. Declared review time at DOAJ: 4 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
Fakultas Peternakan Universitas Brawijaya
ISSN
0852-3681 · 2443-0765
Country
Indonesia
Languages
ENGLISH, INDONESIAN
Access
Open access
Articles in DOAJ
485
Declared review time
4 weeks
Declared peer-review model
peer_review
Official website
http://jiip.ub.ac.id/index.php/jiip/index

Index listings

  • DOAJ · 2018-03-22
Indexing
DOAJ
APC
—
Declared review time (DOAJ)
4 weeks — journal-declared only (not measured)
Activity (OpenAlex)
Active — latest works 2026
PublishLens list status
Shown after sign-in
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Methodology signals (dated facts from their sources)

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Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

485

Most recent article

8 months ago

Average review time (journal-declared via DOAJ)

4weeks

Works in OpenAlex

468

Last recorded publication year

2025

Reported by OpenAlex in 1 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

15

i10-index

36

From OpenAlex open data (CC0).

Editorial & policy9
Last DOAJ review date
2020-01-15
Added to DOAJ
2018-03-22
Declared plagiarism screening
Declared
Other fees beyond APC
No
Editorial board
Official page ↗
Open references deposited at Crossref
0%
ORCID iDs in current deposits
21%
Enrolled in Crossref Similarity Check
✓
Deposits licence metadata at Crossref
✓
Peer-review policy
View policy
Identity & continuity2
Alternate titles
Indonesian journal of animal science
Source type
journal
Classification2

Subjects (DOAJ)

Agriculture: Animal culture

LCC codes

SF1-1100

Subject areas

  • Food and Agricultural Sciences
  • Food and Agricultural Sciences
  • Livestock Farming and Management
  • Livestock Farming and Management
  • Agricultural and Biological Research
  • Agricultural and Biological Research
  • Animal Nutrition and Physiology
  • Animal Nutrition and Physiology
Show all subjects (50)
  • Aquatic life and conservation
  • Aquatic life and conservation
  • Medicinal Plant Research
  • Medicinal Plant Research
  • Livestock and Poultry Management
  • Livestock and Poultry Management
  • Genetic and phenotypic traits in livestock
  • Genetic and phenotypic traits in livestock
  • Agriculture and Agroindustry Studies
  • Agriculture and Agroindustry Studies
  • Ruminant Nutrition and Digestive Physiology
  • Rabbits: Nutrition, Reproduction, Health
  • Protein Hydrolysis and Bioactive Peptides
  • Ruminant Nutrition and Digestive Physiology
  • Protein Hydrolysis and Bioactive Peptides
  • Plant Growth and Agriculture Techniques
  • Rabbits: Nutrition, Reproduction, Health
  • Plant Growth and Agriculture Techniques
  • Moringa oleifera research and applications
  • Moringa oleifera research and applications
  • Effects of Environmental Stressors on Livestock
  • Sperm and Testicular Function
  • Meat and Animal Product Quality
  • SMEs Development and Digital Marketing
  • Meat and Animal Product Quality
  • Effects of Environmental Stressors on Livestock
  • SMEs Development and Digital Marketing
  • Agricultural Development and Management
  • Milk Quality and Mastitis in Dairy Cows
  • Reproductive Physiology in Livestock
  • Reproductive Physiology in Livestock
  • Natural Products and Applications
  • Milk Quality and Mastitis in Dairy Cows
  • Sperm and Testicular Function
  • Natural Products and Applications
  • Insect Utilization and Effects
  • Food Quality and Safety Studies
  • Animal Genetics and Reproduction
  • Insect Utilization and Effects
  • Food Quality and Safety Studies
  • Agricultural Development and Management
  • Food composition and properties

Keywords (DOAJ)

  • animal sciences
  • genetics
  • animal breeding
  • socio economics
  • animal nutrition
  • animal production

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The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

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