پژوهشهای تولیدات دامی

Sari Agricultural Sciences and Natural Resources University

Journal websitePeer review: Other
Evaluation status available after sign-in

About the journal

پژوهشهای تولیدات دامی is an open-access journal published by Sari Agricultural Sciences and Natural Resources University in Iran, publishing in persian. It is listed in DOAJ according to the sources read. Declared publication charge: 3,000,000 IRR. Declared review time at DOAJ: 25 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
Sari Agricultural Sciences and Natural Resources University
ISSN
2251-8622 · 2676-461X
Country
Iran
Languages
persian
Access
Open access
Declared publication charge
3,000,000 IRR
Articles in DOAJ
69
Declared review time
25 weeks
Declared peer-review model
other
Official website
http://rap.sanru.ac.ir/

Index listings

  • DOAJ · 2023-12-20
Indexing
DOAJ
APC
3,000,000 IRR
Declared review time (DOAJ)
25 weeks — journal-declared only (not measured)
Activity (OpenAlex)
Dormant — no works recorded since 2022
PublishLens list status
Shown after sign-in
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Methodology signals (dated facts from their sources)

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Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

69

Most recent article

13 months ago

Average review time (journal-declared via DOAJ)

25weeks

Works in OpenAlex

495

Last recorded publication year

2022

Reported by OpenAlex in 1 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

7

i10-index

1

From OpenAlex open data (CC0).

Editorial & policy8
Last DOAJ review date
2023-12-20
Added to DOAJ
2023-12-20
Declared plagiarism screening
Declared
Other fees beyond APC
No
Editorial board
Official page ↗
Open references deposited at Crossref
0%
ORCID iDs in current deposits
0%
Peer-review policy
View policy
Identity & continuity2
Alternate titles
Research on animal production
Source type
journal
Classification2

Subjects (DOAJ)

Science: Physiology: Animal biochemistry

LCC codes

QP501-801

Subject areas

  • Animal Nutrition and Physiology
  • Animal Nutrition and Physiology
  • Animal Nutrition and Physiology
  • Genetic and phenotypic traits in livestock
  • Ruminant Nutrition and Digestive Physiology
  • Genetic and phenotypic traits in livestock
  • Genetic and phenotypic traits in livestock
  • Meat and Animal Product Quality
Show all subjects (75)
  • Reproductive Physiology in Livestock
  • Ruminant Nutrition and Digestive Physiology
  • Ruminant Nutrition and Digestive Physiology
  • Rabbits: Nutrition, Reproduction, Health
  • Rabbits: Nutrition, Reproduction, Health
  • Aquaculture Nutrition and Growth
  • Moringa oleifera research and applications
  • Moringa oleifera research and applications
  • Genetic Mapping and Diversity in Plants and Animals
  • Genetic Mapping and Diversity in Plants and Animals
  • Reproductive Physiology in Livestock
  • Reproductive Physiology in Livestock
  • Genetic Mapping and Diversity in Plants and Animals
  • Livestock Farming and Management
  • Animal Nutrition and Health
  • Livestock Management and Performance Improvement
  • Livestock Management and Performance Improvement
  • Sperm and Testicular Function
  • Meat and Animal Product Quality
  • Meat and Animal Product Quality
  • Animal Genetics and Reproduction
  • Effects of Environmental Stressors on Livestock
  • Livestock and Poultry Management
  • Effects of Environmental Stressors on Livestock
  • Livestock and Poultry Management
  • Livestock and Poultry Management
  • Genetics and Plant Breeding
  • Animal Diversity and Health Studies
  • Animal Diversity and Health Studies
  • Genetic diversity and population structure
  • Genetics and Plant Breeding
  • Genetics and Plant Breeding
  • Effects of Environmental Stressors on Livestock
  • Milk Quality and Mastitis in Dairy Cows
  • Aquaculture Nutrition and Growth
  • Aquaculture Nutrition and Growth
  • Genetic Associations and Epidemiology
  • Animal health and immunology
  • Probiotics and Fermented Foods
  • Selenium in Biological Systems
  • Selenium in Biological Systems
  • Phytase and its Applications
  • Phytase and its Applications
  • Animal Genetics and Reproduction
  • Bee Products Chemical Analysis
  • Animal Genetics and Reproduction
  • Sperm and Testicular Function
  • Bee Products Chemical Analysis
  • Sperm and Testicular Function
  • Cancer-related molecular mechanisms research
  • Biochemical effects in animals
  • Food and Agricultural Sciences
  • Biochemical effects in animals
  • Cancer-related molecular mechanisms research
  • Food and Agricultural Sciences
  • Pharmacological Effects of Natural Compounds
  • Pharmacological Effects of Natural Compounds
  • Genetic diversity and population structure
  • Phytoestrogen effects and research
  • Agricultural Engineering and Mechanization
  • Genetic diversity and population structure
  • Phytoestrogen effects and research
  • Phytase and its Applications
  • Food and Agricultural Sciences
  • Trace Elements in Health
  • Food composition and properties
  • Reproductive Biology and Fertility

Keywords (DOAJ)

  • animal science
  • animal production

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The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

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