Bulletin of the National Nutrition Institute of the Arab Republic of Egypt
The National Nutrition Institute
About the journal
Bulletin of the National Nutrition Institute of the Arab Republic of Egypt is an open-access journal published by The National Nutrition Institute in Egypt, publishing in arabic and english. It is listed in DOAJ according to the sources read. Declared publication charge: 750 USD. Declared review time at DOAJ: 10 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.
Basic facts
- Publisher
- The National Nutrition Institute
- ISSN
- 1110-0974 · 2537-0987
- Country
- Egypt
- Languages
- arabic, english
- Access
- Open access
- Declared publication charge
- 750 USD
- Articles in DOAJ
- 153
- Declared review time
- 10 weeks
- Declared peer-review model
- double_blind
- Official website
- https://bnni.journals.ekb.eg/
Index listings
- DOAJ · 2024-05-23
- Indexing
- DOAJ
- APC
- 750 USD
- Declared review time (DOAJ)
- 10 weeks — journal-declared only (not measured)
- Activity (OpenAlex)
- Active — latest works 2026
- PublishLens list status
- Shown after sign-in
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- Choose your university and rank below ↓
Methodology signals (dated facts from their sources)
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Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.
Articles in DOAJ
153
Most recent article
3 months ago
Average review time (journal-declared via DOAJ)
10weeks
Works in OpenAlex
121
Last recorded publication year
2025
h-index
6
i10-index
0
From OpenAlex open data (CC0).
Editorial & policy9
- Last DOAJ review date
- 2024-05-23
- Added to DOAJ
- 2024-05-23
- Declared plagiarism screening
- Declared
- Other fees beyond APC
- No
- Editorial board
- Official page ↗
- Open references deposited at Crossref
- 0%
- ORCID iDs in current deposits
- 0%
- Enrolled in Crossref Similarity Check
- ✓
- Peer-review policy
- View policy
Identity & continuity1
- Source type
- journal
Classification2
Subjects (DOAJ)
LCC codes
Subject areas
- Child Nutrition and Water Access
- Child Nutrition and Water Access
- Nutritional Studies and Diet
- Natural Antidiabetic Agents Studies
- Nutritional Studies and Diet
- Natural Antidiabetic Agents Studies
- Diet, Metabolism, and Disease
- Diet, Metabolism, and Disease
Show all subjects (50)
- Obesity, Physical Activity, Diet
- Food composition and properties
- Obesity, Physical Activity, Diet
- Food composition and properties
- Diet and metabolism studies
- Iron Metabolism and Disorders
- Nutrition, Genetics, and Disease
- Diet and metabolism studies
- Iron Metabolism and Disorders
- Nutrition, Genetics, and Disease
- Seed and Plant Biochemistry
- Phytochemicals and Antioxidant Activities
- Biochemical effects in animals
- Nutrition, Health and Food Behavior
- Seed and Plant Biochemistry
- Biochemical effects in animals
- Phytochemicals and Antioxidant Activities
- Nutrition, Health and Food Behavior
- Rabbits: Nutrition, Reproduction, Health
- Polysaccharides Composition and Applications
- Fatty Acid Research and Health
- Child Nutrition and Feeding Issues
- Edible Oils Quality and Analysis
- Educational Systems and Policies
- Vitamin D Research Studies
- Celiac Disease Research and Management
- Liver Disease Diagnosis and Treatment
- Vitamin D Research Studies
- Educational Systems and Policies
- Health and Well-being Studies
- Liver Disease Diagnosis and Treatment
- Child Nutrition and Feeding Issues
- Polysaccharides Composition and Applications
- Celiac Disease Research and Management
- Edible Oils Quality and Analysis
- Potato Plant Research
- Rabbits: Nutrition, Reproduction, Health
- Biochemical Analysis and Sensing Techniques
- Fatty Acid Research and Health
- Biochemical Analysis and Sensing Techniques
- Health and Well-being Studies
- Potato Plant Research
Keywords (DOAJ)
- maternal and infant nutrition
- nanotechnology in food
- food and quality control
- food technology and efficiency
- food safety and hygiene
- nutritional quality of novel foods
Community confirmations — what users saw in MJL or Scopus Sources; not platform verification and never part of any score.
The journal's record in other sources:Web of Science MJLDOAJ