Irish Journal of Agricultural and Food Research

Compuscript Ltd

Journal websitePeer review: Peer review
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About the journal

Irish Journal of Agricultural and Food Research is an open-access journal published by Compuscript Ltd in Ireland, publishing in english. It is listed in DOAJ according to the sources read. Declared review time at DOAJ: 50 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
Compuscript Ltd
ISSN
0791-6833 · 2009-9029
Country
Ireland
Languages
english
Access
Open access
Articles in DOAJ
161
Declared review time
50 weeks
Declared peer-review model
peer_review
Official website
https://www.ijafr.org/

Index listings

  • DOAJ · 2023-03-23
Indexing
DOAJ
APC
—
Declared review time (DOAJ)
50 weeks — journal-declared only (not measured)
Activity (OpenAlex)
Active — latest works 2026
PublishLens list status
Shown after sign-in
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Methodology signals (dated facts from their sources)

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Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

161

Most recent article

2 months ago

Average review time (journal-declared via DOAJ)

50weeks

Works in OpenAlex

343

Last recorded publication year

2026

Reported by OpenAlex in 2 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

30

i10-index

117

From OpenAlex open data (CC0).

Editorial & policy12
Last DOAJ review date
2024-02-28
Added to DOAJ
2023-03-23
Declared plagiarism screening
Declared
Other fees beyond APC
No
Declared digital preservation
Portico
Observed digital preservation (Keepers registry)— snapshot 2026-10-05
Portico
Editorial board
Official page ↗
Norwegian register (HK-dir)— 2026
Level 1 — approved scholarly channel
Open references deposited at Crossref
100%
ORCID iDs in current deposits
0%
Enrolled in Crossref Similarity Check
✓
Deposits licence metadata at Crossref
✓
Peer-review policy
View policy
Identity & continuity1
Source type
journal
Classification4

Subjects (DOAJ)

Agriculture: Agriculture (General)Technology: Home economics: Nutrition. Foods and food supply

LCC codes

S1-972TX341-641

Subject areas

  • Ruminant Nutrition and Digestive Physiology
  • Ruminant Nutrition and Digestive Physiology
  • Genetic and phenotypic traits in livestock
  • Genetic and phenotypic traits in livestock
  • Meat and Animal Product Quality
  • Meat and Animal Product Quality
  • Animal Nutrition and Physiology
  • Animal Nutrition and Physiology
Show all subjects (50)
  • Soil Carbon and Nitrogen Dynamics
  • Soil Carbon and Nitrogen Dynamics
  • Reproductive Physiology in Livestock
  • Reproductive Physiology in Livestock
  • Agriculture Sustainability and Environmental Impact
  • Agriculture Sustainability and Environmental Impact
  • Soil and Water Nutrient Dynamics
  • Soil and Water Nutrient Dynamics
  • Animal Behavior and Welfare Studies
  • Animal Behavior and Welfare Studies
  • Milk Quality and Mastitis in Dairy Cows
  • Milk Quality and Mastitis in Dairy Cows
  • Agronomic Practices and Intercropping Systems
  • Agronomic Practices and Intercropping Systems
  • Effects of Environmental Stressors on Livestock
  • Effects of Environmental Stressors on Livestock
  • Turfgrass Adaptation and Management
  • Pasture and Agricultural Systems
  • Pasture and Agricultural Systems
  • Turfgrass Adaptation and Management
  • Protein Hydrolysis and Bioactive Peptides
  • Probiotics and Fermented Foods
  • Probiotics and Fermented Foods
  • Protein Hydrolysis and Bioactive Peptides
  • Insect-Plant Interactions and Control
  • Crop Yield and Soil Fertility
  • Insect-Plant Interactions and Control
  • Crop Yield and Soil Fertility
  • Botany and Plant Ecology Studies
  • Wheat and Barley Genetics and Pathology
  • Agriculture, Soil, Plant Science
  • Botany and Plant Ecology Studies
  • Wheat and Barley Genetics and Pathology
  • Agriculture, Soil, Plant Science
  • Food Safety and Hygiene
  • Listeria monocytogenes in Food Safety
  • Agroforestry and silvopastoral systems
  • Hydrology and Watershed Management Studies
  • Listeria monocytogenes in Food Safety
  • Food Safety and Hygiene
  • Hydrology and Watershed Management Studies
  • Agroforestry and silvopastoral systems

Keywords (DOAJ)

  • agriculture
  • food production
  • plant science
  • animal science
  • food science

Community confirmations — what users saw in MJL or Scopus Sources; not platform verification and never part of any score.

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The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

Last automated source read: