Oléagineux, Corps gras, Lipides

EDP Sciences

Journal websitePeer review: Peer review
Evaluation status available after sign-in

About the journal

Oléagineux, Corps gras, Lipides is an open-access journal published by EDP Sciences in France, publishing in english and french. It is listed in DOAJ according to the sources read. Declared review time at DOAJ: 10 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
EDP Sciences
ISSN
1258-8210 · 1950-697X
Country
France
Languages
english, french
Access
Open access
Articles in DOAJ
977
Declared review time
10 weeks
Declared peer-review model
peer_review

Index listings

  • DOAJ · 2015-11-02
Indexing
DOAJ
APC
—
Declared review time (DOAJ)
10 weeks — journal-declared only (not measured)
Activity (OpenAlex)
Dormant — no works recorded since 2013
PublishLens list status
Shown after sign-in
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Methodology signals (dated facts from their sources)

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Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

977

Most recent article

11 years ago

Average review time (journal-declared via DOAJ)

10weeks

Works in OpenAlex

1166

Last recorded publication year

2013

Reported by OpenAlex in 1 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

27

i10-index

142

From OpenAlex open data (CC0).

Editorial & policy10
Last DOAJ review date
2021-03-03
Added to DOAJ
2015-11-02
Declared plagiarism screening
Declared
Other fees beyond APC
No
Observed digital preservation (Keepers registry)— snapshot 2026-10-05
Portico
Editorial board
Official page ↗
Norwegian register (HK-dir)— 2026
Level 1 — approved scholarly channel
Open references deposited at Crossref
0%
ORCID iDs in current deposits
0%
Peer-review policy
View policy
Identity & continuity3
Alternate titles
Oléagineux corps gras lipidesOléagineux corps grasOils crops fats and oilsOCL
Continued by
2272-6977, 2257-6614
Source type
journal
Classification2

Subjects (DOAJ)

Technology: Chemical technology: Oils, fats, and waxes

LCC codes

TP670-699

Subject areas

  • Agriculture and Rural Development Research
  • Agriculture and Rural Development Research
  • Fatty Acid Research and Health
  • Fatty Acid Research and Health
  • Edible Oils Quality and Analysis
  • Edible Oils Quality and Analysis
  • Oil Palm Production and Sustainability
  • Oil Palm Production and Sustainability
Show all subjects (50)
  • Diet and metabolism studies
  • French Urban and Social Studies
  • Diet and metabolism studies
  • Lipid metabolism and biosynthesis
  • Lipid metabolism and biosynthesis
  • French Urban and Social Studies
  • Antioxidant Activity and Oxidative Stress
  • Antioxidant Activity and Oxidative Stress
  • African Botany and Ecology Studies
  • African Botany and Ecology Studies
  • Nutritional Studies and Diet
  • Nutritional Studies and Diet
  • Sunflower and Safflower Cultivation
  • Sunflower and Safflower Cultivation
  • Food Chemistry and Fat Analysis
  • Food Chemistry and Fat Analysis
  • Genetically Modified Organisms Research
  • Genetically Modified Organisms Research
  • Cholesterol and Lipid Metabolism
  • Cholesterol and Lipid Metabolism
  • Enzyme Catalysis and Immobilization
  • Enzyme Catalysis and Immobilization
  • Biodiesel Production and Applications
  • Biodiesel Production and Applications
  • Biofuel production and bioconversion
  • Biofuel production and bioconversion
  • Horticultural and Viticultural Research
  • Peroxisome Proliferator-Activated Receptors
  • Horticultural and Viticultural Research
  • Peroxisome Proliferator-Activated Receptors
  • Nuts composition and effects
  • Nuts composition and effects
  • Eicosanoids and Hypertension Pharmacology
  • Eicosanoids and Hypertension Pharmacology
  • Agricultural Economics and Policy
  • Agricultural Economics and Policy
  • Nitrogen and Sulfur Effects on Brassica
  • Nitrogen and Sulfur Effects on Brassica
  • Bioeconomy and Sustainability Development
  • Bioeconomy and Sustainability Development
  • Microbial Metabolic Engineering and Bioproduction
  • Microbial Metabolic Engineering and Bioproduction

Keywords (DOAJ)

  • plant biology
  • biochemistry
  • analytical chemistry
  • agronomy
  • lipid chemistry

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The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

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