Journal of Digital Food, Energy & Water Systems

UJ Press

Journal websitePeer review: Double-blind review
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About the journal

Journal of Digital Food, Energy & Water Systems is an open-access journal published by UJ Press in South Africa, publishing in english. It is listed in DOAJ according to the sources read. Declared review time at DOAJ: 10 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
UJ Press
ISSN
2709-4510 · 2709-4529
Country
South Africa
Languages
english
Access
Open access
Articles in DOAJ
54
Declared review time
10 weeks
Declared peer-review model
double_blind

Index listings

  • DOAJ · 2024-03-31
Indexing
DOAJ
APC
—
Declared review time (DOAJ)
10 weeks — journal-declared only (not measured)
Activity (OpenAlex)
Active — latest works 2025
PublishLens list status
Shown after sign-in
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Methodology signals (dated facts from their sources)

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Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

54

Most recent article

9 months ago

Average review time (journal-declared via DOAJ)

10weeks

Works in OpenAlex

65

Last recorded publication year

2025

Reported by OpenAlex in 1 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

7

i10-index

5

From OpenAlex open data (CC0).

Editorial & policy11
Last DOAJ review date
2024-03-31
Added to DOAJ
2024-03-31
Declared plagiarism screening
Declared
Other fees beyond APC
No
Declared digital preservation
PKP PN
Observed digital preservation (Keepers registry)— snapshot 2026-10-05
PKP PN
Editorial board
Official page ↗
Open references deposited at Crossref
37%
ORCID iDs in current deposits
9%
Enrolled in Crossref Similarity Check
✓
Deposits licence metadata at Crossref
✓
Peer-review policy
View policy
Identity & continuity2
Alternate titles
JF-FEWSJournal of digital food, energy and water systemsJD-FEWS
Source type
journal
Classification2

Subjects (DOAJ)

Technology: Chemical technology: Food processing and manufacture

LCC codes

TP368-456

Subject areas

  • Energy and Environment Impacts
  • Energy and Environment Impacts
  • Smart Grid Energy Management
  • Smart Grid Energy Management
  • Water-Energy-Food Nexus Studies
  • Smart Agriculture and AI
  • Water-Energy-Food Nexus Studies
  • Smart Agriculture and AI
Show all subjects (50)
  • Hybrid Renewable Energy Systems
  • Hybrid Renewable Energy Systems
  • Energy Load and Power Forecasting
  • Energy Load and Power Forecasting
  • Microgrid Control and Optimization
  • Microgrid Control and Optimization
  • Energy, Environment, and Transportation Policies
  • Water resources management and optimization
  • Energy, Environment, and Transportation Policies
  • Water resources management and optimization
  • Water Quality Monitoring and Analysis
  • Smart Systems and Machine Learning
  • Internet of Things and AI
  • Building Energy and Comfort Optimization
  • Advanced Battery Technologies Research
  • Wind Energy Research and Development
  • Wind Turbine Control Systems
  • Water Quality Monitoring Technologies
  • Water Quality Monitoring and Analysis
  • Recycling and Waste Management Techniques
  • Flood Risk Assessment and Management
  • Hydrology and Watershed Management Studies
  • Smart Systems and Machine Learning
  • Internet of Things and AI
  • Advanced Battery Technologies Research
  • Wind Turbine Control Systems
  • Building Energy and Comfort Optimization
  • Wind Energy Research and Development
  • Water Quality Monitoring Technologies
  • Recycling and Waste Management Techniques
  • Flood Risk Assessment and Management
  • Hydrology and Watershed Management Studies
  • Construction Project Management and Performance
  • Metaheuristic Optimization Algorithms Research
  • Construction Project Management and Performance
  • Metaheuristic Optimization Algorithms Research
  • Neural Networks and Applications
  • Genomics and Phylogenetic Studies
  • Genomics and Phylogenetic Studies
  • Agricultural Innovations and Practices
  • Neural Networks and Applications
  • Agricultural Innovations and Practices

Keywords (DOAJ)

  • digital food
  • energy
  • water systems

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The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

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