New Valley Journal of Agricultural Science

New Valley University, Faculty of Agriculture

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About the journal

New Valley Journal of Agricultural Science is an open-access journal published by New Valley University, Faculty of Agriculture in Egypt, publishing in english. It is listed in DOAJ according to the sources read. Declared publication charge: 1,500 EGP. Declared review time at DOAJ: 12 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
New Valley University, Faculty of Agriculture
ISSN
2805-2420 · 2805-2439
Country
Egypt
Languages
english
Access
Open access
Declared publication charge
1,500 EGP
Articles in DOAJ
103
Declared review time
12 weeks
Declared peer-review model
double_blind

Index listings

  • DOAJ · 2023-02-23
Indexing
DOAJ
APC
1,500 EGP
Declared review time (DOAJ)
12 weeks — journal-declared only (not measured)
Activity (OpenAlex)
Active — latest works 2026
PublishLens list status
Shown after sign-in
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Methodology signals (dated facts from their sources)

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Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

103

Most recent article

3 years ago

Average review time (journal-declared via DOAJ)

12weeks

Works in OpenAlex

175

Last recorded publication year

2025

Reported by OpenAlex in 1 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

4

i10-index

0

From OpenAlex open data (CC0).

Editorial & policy9
Last DOAJ review date
2023-09-24
Added to DOAJ
2023-02-23
Declared plagiarism screening
Declared
Other fees beyond APC
No
Editorial board
Official page ↗
Open references deposited at Crossref
0%
ORCID iDs in current deposits
0%
Enrolled in Crossref Similarity Check
✓
Peer-review policy
View policy
Identity & continuity1
Source type
journal
Classification8

Subjects (DOAJ)

Agriculture: Agriculture (General)Agriculture: Plant cultureAgriculture: Animal cultureAgriculture: Aquaculture. Fisheries. Angling

LCC codes

S1-972SB1-1110SF1-1100SH1-691

Subject areas

  • Date Palm Research Studies
  • Date Palm Research Studies
  • Plant Physiology and Cultivation Studies
  • Plant Physiology and Cultivation Studies
  • Agricultural Economics and Practices
  • Agricultural Economics and Practices
  • Plant Growth Enhancement Techniques
  • Plant Growth Enhancement Techniques
Show all subjects (50)
  • Agricultural Science and Fertilization
  • Agricultural Science and Fertilization
  • Horticultural and Viticultural Research
  • Horticultural and Viticultural Research
  • Food Science and Nutritional Studies
  • Insect Pest Control Strategies
  • Agronomic Practices and Intercropping Systems
  • Banana Cultivation and Research
  • Food Science and Nutritional Studies
  • Insect Pest Control Strategies
  • Banana Cultivation and Research
  • Agronomic Practices and Intercropping Systems
  • Plant Pathogens and Fungal Diseases
  • Genetics and Plant Breeding
  • Edible Oils Quality and Analysis
  • Animal Nutrition and Physiology
  • Animal Diversity and Health Studies
  • Agricultural pest management studies
  • Crop Yield and Soil Fertility
  • Genetic and Environmental Crop Studies
  • Genetics and Plant Breeding
  • Animal Nutrition and Physiology
  • Plant Pathogens and Fungal Diseases
  • Genetic and Environmental Crop Studies
  • Crop Yield and Soil Fertility
  • Agricultural pest management studies
  • Animal Diversity and Health Studies
  • Edible Oils Quality and Analysis
  • Global Trade and Competitiveness
  • Nigella sativa pharmacological applications
  • Global Trade and Competitiveness
  • Postharvest Quality and Shelf Life Management
  • Effects of Environmental Stressors on Livestock
  • Postharvest Quality and Shelf Life Management
  • Agricultural Innovations and Practices
  • Agricultural Innovations and Practices
  • Plant tissue culture and regeneration
  • Probiotics and Fermented Foods
  • Plant tissue culture and regeneration
  • Polysaccharides and Plant Cell Walls
  • Wheat and Barley Genetics and Pathology
  • Probiotics and Fermented Foods

Keywords (DOAJ)

  • agriculture
  • agricultural economics
  • plant breeding
  • plant protection and plant diseases
  • food and dairy industries
  • animal and poultry production

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The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

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