About the journal
Nutritional Neuroscience is a journal published by Taylor & Francis in Netherlands. It is listed in MEDLINE according to the sources read. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.
Basic facts
- Publisher
- Taylor & Francis
- ISSN
- 1028-415X · 1476-8305
- Country
- Netherlands
- Access
- Not open access / not declared
- Declared peer-review model
- peer_review
- Official website
- http://www.tandfonline.com/toc/ynns20/current
Index listings
- MEDLINE · 2001-01-01
- Indexing
- MEDLINE
- APC
- —
- Declared review time (DOAJ)
- —
- Activity (OpenAlex)
- Active — latest works 2026
- PublishLens list status
- Shown after sign-in
- Counts for promotion at your university?
- Choose your university and rank below ↓
Methodology signals (dated facts from their sources)
Details of the evaluation under the published methodology are shown to signed-in users (free).
Create a free account to view the evaluationJournal profile
Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.
Works in OpenAlex
1930
Last recorded publication year
2026
h-index
98
i10-index
1144
From OpenAlex open data (CC0).
Editorial & policy5
- Observed digital preservation (Keepers registry)— snapshot 2026-10-05
- CLOCKSSPortico
- Norwegian register (HK-dir)— 2026
- Level 1 — approved scholarly channel
- Open references deposited at Crossref
- 100%
- ORCID iDs in current deposits
- 76%
- Enrolled in Crossref Similarity Check
- ✓
- Deposits licence metadata at Crossref
- ✓
Identity & continuity2
- Source type
- journal
- NLM unique ID (PubMed)
- 100892202
Classification(no data)
No data available to the platform for this group
No platform data for: Classification — absence is not a judgment about the journal.
Subject areas
- Diet and metabolism studies
- Diet and metabolism studies
- Regulation of Appetite and Obesity
- Regulation of Appetite and Obesity
- Nutritional Studies and Diet
- Nutritional Studies and Diet
- Biochemical Analysis and Sensing Techniques
- Fatty Acid Research and Health
Show all subjects (50)
- Biochemical Analysis and Sensing Techniques
- Fatty Acid Research and Health
- Tryptophan and brain disorders
- Stress Responses and Cortisol
- Stress Responses and Cortisol
- Tryptophan and brain disorders
- Birth, Development, and Health
- Birth, Development, and Health
- Folate and B Vitamins Research
- Folate and B Vitamins Research
- Adipose Tissue and Metabolism
- Adipose Tissue and Metabolism
- Biochemical effects in animals
- Neuroscience and Neuropharmacology Research
- Neuroscience and Neuropharmacology Research
- Biochemical effects in animals
- Gut microbiota and health
- Antioxidant Activity and Oxidative Stress
- Antioxidant Activity and Oxidative Stress
- Gut microbiota and health
- Child Nutrition and Feeding Issues
- Child Nutrition and Feeding Issues
- Alzheimer's disease research and treatments
- Alzheimer's disease research and treatments
- Eating Disorders and Behaviors
- Eating Disorders and Behaviors
- Olfactory and Sensory Function Studies
- Neuroinflammation and Neurodegeneration Mechanisms
- Olfactory and Sensory Function Studies
- Neuroinflammation and Neurodegeneration Mechanisms
- Trace Elements in Health
- Trace Elements in Health
- Neurotransmitter Receptor Influence on Behavior
- Neurotransmitter Receptor Influence on Behavior
- Parkinson's Disease Mechanisms and Treatments
- Parkinson's Disease Mechanisms and Treatments
- Neurological Disease Mechanisms and Treatments
- Obesity, Physical Activity, Diet
- Dietary Effects on Health
- Obesity, Physical Activity, Diet
- Neurological Disease Mechanisms and Treatments
- Dietary Effects on Health
Community confirmations — what users saw in MJL or Scopus Sources; not platform verification and never part of any score.
The journal's record in other sources:Web of Science MJLDOAJ