Food and Agricultural Immunology

Taylor & Francis Group

Journal websitePeer review: Peer review
Evaluation status available after sign-in

About the journal

Food and Agricultural Immunology is an open-access journal published by Taylor & Francis Group in United Kingdom, publishing in english. It is listed in DOAJ according to the sources read. Declared publication charge: 4,165 AUD. Declared review time at DOAJ: 14 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
Taylor & Francis Group
ISSN
0954-0105 · 1465-3443
Country
United Kingdom
Languages
english
Access
Open access
Declared publication charge
4,165 AUD
Articles in DOAJ
475
Declared review time
14 weeks
Declared peer-review model
peer_review

Index listings

  • DOAJ · 2018-08-03
Indexing
DOAJ
APC
4,165 AUD
Declared review time (DOAJ)
14 weeks — journal-declared only (not measured)
Activity (OpenAlex)
Active — latest works 2026
PublishLens list status
Shown after sign-in
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Methodology signals (dated facts from their sources)

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Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

475

Most recent article

last month

Average review time (journal-declared via DOAJ)

14weeks

Works in OpenAlex

1546

Last recorded publication year

2026

Reported by OpenAlex in 2 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

53

i10-index

814

From OpenAlex open data (CC0).

Editorial & policy13
Last DOAJ review date
2024-08-08
Added to DOAJ
2018-08-03
Declared plagiarism screening
Declared
Other fees beyond APC
No
Declared digital preservation
CLOCKSSLOCKSSPortico
Observed digital preservation (Keepers registry)— snapshot 2026-10-05
CLOCKSSPortico
Editorial board
Official page ↗
Norwegian register (HK-dir)— 2026
Level 1 — approved scholarly channel
Open references deposited at Crossref
98%
ORCID iDs in current deposits
32%
Enrolled in Crossref Similarity Check
✓
Deposits licence metadata at Crossref
✓
APC waiver policy
View policy
Peer-review policy
View policy
Identity & continuity1
Source type
journal
Classification4

Subjects (DOAJ)

Agriculture: Agriculture (General)Medicine: Internal medicine: Specialties of internal medicine: Immunologic diseases. Allergy

LCC codes

S1-972RC581-607

Subject areas

  • Food Allergy and Anaphylaxis Research
  • Food Allergy and Anaphylaxis Research
  • Biosensors and Analytical Detection
  • Biosensors and Analytical Detection
  • Advanced biosensing and bioanalysis techniques
  • Advanced biosensing and bioanalysis techniques
  • Allergic Rhinitis and Sensitization
  • Allergic Rhinitis and Sensitization
Show all subjects (50)
  • Mycotoxins in Agriculture and Food
  • Mycotoxins in Agriculture and Food
  • Pharmacological Effects and Assays
  • Pharmacological Effects and Assays
  • Monoclonal and Polyclonal Antibodies Research
  • Monoclonal and Polyclonal Antibodies Research
  • Pesticide Residue Analysis and Safety
  • Pesticide Residue Analysis and Safety
  • Analytical chemistry methods development
  • Analytical chemistry methods development
  • Antibiotics Pharmacokinetics and Efficacy
  • Antibiotics Pharmacokinetics and Efficacy
  • Probiotics and Fermented Foods
  • Probiotics and Fermented Foods
  • Contact Dermatitis and Allergies
  • Animal Nutrition and Physiology
  • Animal Nutrition and Physiology
  • Contact Dermatitis and Allergies
  • Identification and Quantification in Food
  • Insect and Pesticide Research
  • Identification and Quantification in Food
  • Insect and Pesticide Research
  • Transgenic Plants and Applications
  • Transgenic Plants and Applications
  • Diverse Scientific and Economic Studies
  • Diverse Scientific and Economic Studies
  • Human auditory perception and evaluation
  • Educational Robotics and Engineering
  • Human auditory perception and evaluation
  • Educational Robotics and Engineering
  • Celiac Disease Research and Management
  • Celiac Disease Research and Management
  • Protein Hydrolysis and Bioactive Peptides
  • Protein Hydrolysis and Bioactive Peptides
  • Proteins in Food Systems
  • Proteins in Food Systems
  • Protein purification and stability
  • Animal health and immunology
  • Protein purification and stability
  • Pharmaceutical and Antibiotic Environmental Impacts
  • Meat and Animal Product Quality
  • Meat and Animal Product Quality

Keywords (DOAJ)

  • food
  • agriculture
  • veterinary sciences
  • immunological analysis
  • food allergies
  • chemical sensitivity

Community confirmations — what users saw in MJL or Scopus Sources; not platform verification and never part of any score.

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The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

Last automated source read: