Asia Pacific Journal of Clinical Nutrition
Wiley
About the journal
Asia Pacific Journal of Clinical Nutrition is a journal published by Wiley in Australia. It is listed in MEDLINE according to the sources read. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.
Basic facts
- Publisher
- Wiley
- ISSN
- 0964-7058 · 1440-6047
- Country
- Australia
- Access
- Not open access / not declared
- Declared peer-review model
- peer_review
Index listings
- MEDLINE · 2001-01-01
- Indexing
- MEDLINE
- APC
- —
- Declared review time (DOAJ)
- —
- Activity (OpenAlex)
- Active — latest works 2026
- PublishLens list status
- Shown after sign-in
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Methodology signals (dated facts from their sources)
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Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.
Works in OpenAlex
538
Last recorded publication year
2021
h-index
57
i10-index
240
From OpenAlex open data (CC0).
Editorial & policy4
- Observed digital preservation (Keepers registry)— snapshot 2026-10-05
- CLOCKSS
- Norwegian register (HK-dir)— 2026
- Level 1 — approved scholarly channel
- Open references deposited at Crossref
- 0%
- ORCID iDs in current deposits
- 0%
Identity & continuity2
- Source type
- journal
- NLM unique ID (PubMed)
- 9440304
Classification(no data)
No data available to the platform for this group
No platform data for: Classification — absence is not a judgment about the journal.
Subject areas
- Nutritional Studies and Diet
- Nutritional Studies and Diet
- Obesity, Physical Activity, Diet
- Obesity, Physical Activity, Diet
- Diet and metabolism studies
- Child Nutrition and Water Access
- Child Nutrition and Water Access
- Diet and metabolism studies
Show all subjects (50)
- Nutrition and Health in Aging
- Fatty Acid Research and Health
- Nutrition and Health in Aging
- Fatty Acid Research and Health
- Nutrition, Genetics, and Disease
- Nutrition, Health, and Society Studies
- Nutrition, Health, and Society Studies
- Nutrition, Genetics, and Disease
- Consumer Attitudes and Food Labeling
- Birth, Development, and Health
- Birth, Development, and Health
- Antioxidant Activity and Oxidative Stress
- Antioxidant Activity and Oxidative Stress
- Consumer Attitudes and Food Labeling
- Obesity and Health Practices
- Obesity and Health Practices
- Food Security and Health in Diverse Populations
- Food Security and Health in Diverse Populations
- Diet, Metabolism, and Disease
- Food composition and properties
- Food composition and properties
- Body Composition Measurement Techniques
- Global Public Health Policies and Epidemiology
- Diet, Metabolism, and Disease
- Global Public Health Policies and Epidemiology
- Diabetes, Cardiovascular Risks, and Lipoproteins
- Diabetes, Cardiovascular Risks, and Lipoproteins
- Body Composition Measurement Techniques
- Cholesterol and Lipid Metabolism
- Iron Metabolism and Disorders
- Cholesterol and Lipid Metabolism
- Folate and B Vitamins Research
- Folate and B Vitamins Research
- Iron Metabolism and Disorders
- Thyroid Disorders and Treatments
- Nutrition, Health and Food Behavior
- Nutrition, Health and Food Behavior
- Thyroid Disorders and Treatments
- Infant Nutrition and Health
- Adipose Tissue and Metabolism
- Infant Nutrition and Health
- Vitamin C and Antioxidants Research
Community confirmations — what users saw in MJL or Scopus Sources; not platform verification and never part of any score.
The journal's record in other sources:Web of Science MJLDOAJ