Norsk Tidsskrift for Ernæring

Scandinavian University Press

Journal websitePeer review: Double-blind review
Evaluation status available after sign-in

About the journal

Norsk Tidsskrift for Ernæring is an open-access journal published by Scandinavian University Press in Norway, publishing in ENGLISH and DANISH and SWEDISH and NORWEGIAN. It is listed in DOAJ according to the sources read. Declared review time at DOAJ: 20 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
Scandinavian University Press
ISSN
1503-5034 · 2703-9609
Country
Norway
Languages
ENGLISH, DANISH, SWEDISH, NORWEGIAN
Access
Open access
Articles in DOAJ
0
Declared review time
20 weeks
Declared peer-review model
double_blind

Index listings

  • DOAJ · 2025-02-18
Indexing
DOAJ
APC
—
Declared review time (DOAJ)
20 weeks — journal-declared only (not measured)
Activity (OpenAlex)
Active — latest works 2026
PublishLens list status
Shown after sign-in
Counts for promotion at your university?
Choose your university and rank below ↓

Methodology signals (dated facts from their sources)

Details of the evaluation under the published methodology are shown to signed-in users (free).

Create a free account to view the evaluation

Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

0

Average review time (journal-declared via DOAJ)

20weeks

Works in OpenAlex

1029

Last recorded publication year

2025

Reported by OpenAlex in 1 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

6

i10-index

3

From OpenAlex open data (CC0).

Editorial & policy12
Last DOAJ review date
2026-03-17
Added to DOAJ
2025-02-18
Declared plagiarism screening
Not declared
Other fees beyond APC
No
Declared digital preservation
Portico
Observed digital preservation (Keepers registry)— snapshot 2026-10-05
Portico
Editorial board
Official page ↗
Norwegian register (HK-dir)— 2026
Level 1 — approved scholarly channel
Open references deposited at Crossref
31%
ORCID iDs in current deposits
0%
Enrolled in Crossref Similarity Check
✓
Peer-review policy
View policy
Identity & continuity1
Source type
journal
Classification4

Subjects (DOAJ)

Medicine: Public aspects of medicineMedicine: Internal medicine: Specialties of internal medicine: Nutritional diseases. Deficiency diseases

LCC codes

RA1-1270RC620-627

Subject areas

  • Nutritional Studies and Diet
  • Nutritional Studies and Diet
  • Education, Healthcare and Sociology Research
  • Education, Healthcare and Sociology Research
  • Diet and metabolism studies
  • Diet and metabolism studies
  • European and International Law Studies
  • Social and Educational Sciences
Show all subjects (50)
  • European and International Law Studies
  • Social and Educational Sciences
  • Nutrition, Genetics, and Disease
  • Nutrition, Genetics, and Disease
  • Consumer Attitudes and Food Labeling
  • Consumer Attitudes and Food Labeling
  • Obesity and Health Practices
  • Obesity and Health Practices
  • Research in Social Sciences
  • Research in Social Sciences
  • Nutrition and Health in Aging
  • Nutrition and Health in Aging
  • Agriculture Sustainability and Environmental Impact
  • Agriculture Sustainability and Environmental Impact
  • Obesity, Physical Activity, Diet
  • Obesity, Physical Activity, Diet
  • Dietetics, Nutrition, and Education
  • Dietetics, Nutrition, and Education
  • Culinary Culture and Tourism
  • Culinary Culture and Tourism
  • Muscle metabolism and nutrition
  • Muscle metabolism and nutrition
  • Health Promotion and Cardiovascular Prevention
  • Health Promotion and Cardiovascular Prevention
  • Food Waste Reduction and Sustainability
  • Child and Adolescent Health
  • Food Waste Reduction and Sustainability
  • Child and Adolescent Health
  • Delphi Technique in Research
  • Delphi Technique in Research
  • Indigenous Studies and Ecology
  • Indigenous Studies and Ecology
  • Food Security and Health in Diverse Populations
  • Fatty Acid Research and Health
  • Fatty Acid Research and Health
  • Food Security and Health in Diverse Populations
  • Clinical Nutrition and Gastroenterology
  • Clinical Nutrition and Gastroenterology
  • Early Childhood Education and Development
  • Early Childhood Education and Development
  • Eating Disorders and Behaviors
  • Eating Disorders and Behaviors

Keywords (DOAJ)

  • nutrition
  • public health

Community confirmations — what users saw in MJL or Scopus Sources; not platform verification and never part of any score.

Loading community confirmations…
How do we evaluate?Publisher of this journal? Appeal a derived assessment or request a factual correction

The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

Last automated source read: