Journal of Dairy Science

Elsevier

Journal websitePeer review: Peer review
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About the journal

Journal of Dairy Science is an open-access journal published by Elsevier in United States, publishing in english. It is listed in DOAJ and MEDLINE according to the sources read. Declared publication charge: 3,500 USD. Declared review time at DOAJ: 10 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
Elsevier
ISSN
0022-0302 · 1525-3198
Country
United States
Languages
english
Access
Open access
Declared publication charge
3,500 USD
Articles in DOAJ
3340
Declared review time
10 weeks
Declared peer-review model
peer_review

Index listings

  • DOAJ · 2022-05-06
  • MEDLINE · 1965-01-01
Indexing
DOAJ · MEDLINE
APC
3,500 USD
Declared review time (DOAJ)
10 weeks
Actual review time (measured)
114 days received→accepted — computed from PubMed (n=97)
Activity (OpenAlex)
Active — latest works 2026
PublishLens list status
Shown after sign-in
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Methodology signals (dated facts from their sources)

Details of the evaluation under the published methodology are shown to signed-in users (free).

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Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

3340

Most recent article

2 months ago

Average review time (journal-declared via DOAJ)

10weeks

Works in OpenAlex

42716

Last recorded publication year

2026

Reported by OpenAlex in 2 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

322

i10-index

26390

From OpenAlex open data (CC0).

Editorial & policy13
Last DOAJ review date
2026-04-27
Added to DOAJ
2022-05-06
Declared plagiarism screening
Declared
Other fees beyond APC
No
Declared digital preservation
CLOCKSSPortico
Observed digital preservation (Keepers registry)— snapshot 2026-10-05
CLOCKSSPortico
Editorial board
Official page ↗
Norwegian register (HK-dir)— 2027
Level 2 — top tier (~20% of the field's channels)
Open references deposited at Crossref
96%
ORCID iDs in current deposits
78%
Enrolled in Crossref Similarity Check
✓
Deposits licence metadata at Crossref
✓
APC waiver policy
View policy
Peer-review policy
View policy
Identity & continuity4
Alternate titles
JDS
Source type
journal
NLM unique ID (PubMed)
2985126R
Classification4

Subjects (DOAJ)

Agriculture: Animal culture: Cattle: Dairy processing. Dairy productsAgriculture: Animal culture: Cattle: Dairying

LCC codes

SF250.5-275SF221-250

Subject areas

  • Ruminant Nutrition and Digestive Physiology
  • Ruminant Nutrition and Digestive Physiology
  • Reproductive Physiology in Livestock
  • Reproductive Physiology in Livestock
  • Genetic and phenotypic traits in livestock
  • Genetic and phenotypic traits in livestock
  • Milk Quality and Mastitis in Dairy Cows
  • Milk Quality and Mastitis in Dairy Cows
Show all subjects (50)
  • Effects of Environmental Stressors on Livestock
  • Probiotics and Fermented Foods
  • Probiotics and Fermented Foods
  • Effects of Environmental Stressors on Livestock
  • Animal Behavior and Welfare Studies
  • Animal Behavior and Welfare Studies
  • Meat and Animal Product Quality
  • Meat and Animal Product Quality
  • Animal health and immunology
  • Animal health and immunology
  • Protein Hydrolysis and Bioactive Peptides
  • Protein Hydrolysis and Bioactive Peptides
  • Proteins in Food Systems
  • Proteins in Food Systems
  • Infant Nutrition and Health
  • Infant Nutrition and Health
  • Fatty Acid Research and Health
  • Fatty Acid Research and Health
  • Human auditory perception and evaluation
  • Human auditory perception and evaluation
  • Genetic Mapping and Diversity in Plants and Animals
  • Genetic Mapping and Diversity in Plants and Animals
  • Animal Nutrition and Physiology
  • Animal Nutrition and Physiology
  • Diverse Scientific and Economic Studies
  • Diverse Scientific and Economic Studies
  • Digestive system and related health
  • Digestive system and related health
  • Educational Robotics and Engineering
  • Educational Robotics and Engineering
  • Agriculture Sustainability and Environmental Impact
  • Agriculture Sustainability and Environmental Impact
  • Microbial infections and disease research
  • Microbial infections and disease research
  • Microencapsulation and Drying Processes
  • Microencapsulation and Drying Processes
  • Animal Genetics and Reproduction
  • Animal Genetics and Reproduction
  • Reproductive Biology and Fertility
  • Reproductive Biology and Fertility
  • Microbial Inactivation Methods
  • Microbial Inactivation Methods

Keywords (DOAJ)

  • dairy foods
  • food safety
  • ruminant nutrition
  • animal health and well-being
  • physiology
  • genetics and genomics

Community confirmations — what users saw in MJL or Scopus Sources; not platform verification and never part of any score.

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The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

Last automated source read: