Journal of Consumer Sciences

Department of Family and Consumer Sciences, Faculty of Human Ecology, IPB University

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About the journal

Journal of Consumer Sciences is an open-access journal published by Department of Family and Consumer Sciences, Faculty of Human Ecology, IPB University in Indonesia, publishing in english. It is listed in DOAJ according to the sources read. Declared publication charge: 1,000,000 IDR. Declared review time at DOAJ: 8 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
Department of Family and Consumer Sciences, Faculty of Human Ecology, IPB University
ISSN
2460-8963
Country
Indonesia
Languages
english
Access
Open access
Declared publication charge
1,000,000 IDR
Articles in DOAJ
164
Declared review time
8 weeks
Declared peer-review model
double_blind

Index listings

  • DOAJ · 2022-09-14
Indexing
DOAJ
APC
1,000,000 IDR
Declared review time (DOAJ)
8 weeks — journal-declared only (not measured)
Activity (OpenAlex)
Active — latest works 2026
PublishLens list status
Shown after sign-in
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Methodology signals (dated facts from their sources)

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Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

164

Most recent article

2 months ago

Average review time (journal-declared via DOAJ)

8weeks

Works in OpenAlex

152

Last recorded publication year

2025

Reported by OpenAlex in 1 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

18

i10-index

34

From OpenAlex open data (CC0).

Editorial & policy10
Last DOAJ review date
2022-09-14
Added to DOAJ
2022-09-14
Declared plagiarism screening
Declared
Other fees beyond APC
No
Editorial board
Official page ↗
Open references deposited at Crossref
59%
ORCID iDs in current deposits
52%
Enrolled in Crossref Similarity Check
✓
Deposits licence metadata at Crossref
✓
APC waiver policy
View policy
Peer-review policy
View policy
Identity & continuity1
Source type
journal
Classification4

Subjects (DOAJ)

Social Sciences: The family. Marriage. WomanSocial Sciences: Commerce: Business: Marketing. Distribution of products

LCC codes

HQ1-2044HF5410-5417.5

Subject areas

  • Consumer Retail Behavior Studies
  • Consumer Retail Behavior Studies
  • Consumer Behavior and Marketing Influence
  • Consumer Behavior and Marketing Influence
  • Digital Marketing and Social Media
  • Digital Marketing and Social Media
  • SMEs Development and Digital Marketing
  • Technology Adoption and User Behaviour
Show all subjects (50)
  • Technology Adoption and User Behaviour
  • SMEs Development and Digital Marketing
  • Customer Service Quality and Loyalty
  • Customer Service Quality and Loyalty
  • Consumer Behavior in Brand Consumption and Identification
  • Consumer Behavior in Brand Consumption and Identification
  • Health, Technology, Consumer Behavior
  • Halal products and consumer behavior
  • Halal products and consumer behavior
  • Health, Technology, Consumer Behavior
  • Environmental Sustainability in Business
  • Environmental Sustainability in Business
  • Islamic Finance and Banking Studies
  • Islamic Finance and Banking Studies
  • Financial Literacy, Pension, Retirement Analysis
  • Financial Literacy, Pension, Retirement Analysis
  • Consumer Attitudes and Food Labeling
  • Consumer Attitudes and Food Labeling
  • Islamic Finance and Communication
  • Financial Literacy and Behavior
  • Public Health and Nutrition
  • Islamic Finance and Communication
  • Public Health and Nutrition
  • Financial Literacy and Behavior
  • Environmental Education and Sustainability
  • Environmental Education and Sustainability
  • Food Waste Reduction and Sustainability
  • Food Waste Reduction and Sustainability
  • Educational Methods and Impacts
  • Food Security and Socioeconomic Dynamics
  • Food and Agricultural Sciences
  • Education, Sociology, Communication Studies
  • Consumer Packaging Perceptions and Trends
  • Food Security and Socioeconomic Dynamics
  • Food and Agricultural Sciences
  • Microfinance and Financial Inclusion
  • Microfinance and Financial Inclusion
  • Consumer Packaging Perceptions and Trends
  • Education, Sociology, Communication Studies
  • Educational Methods and Impacts
  • Obesity, Physical Activity, Diet
  • Obesity, Physical Activity, Diet

Keywords (DOAJ)

  • consumer empowerment
  • marketing
  • finance
  • management
  • business
  • consumer behaviour

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The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

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