Gut Microbes Reports

Taylor & Francis Group

Journal websitePeer review: Double-blind review
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About the journal

Gut Microbes Reports is an open-access journal published by Taylor & Francis Group in United Kingdom, publishing in english. It is listed in DOAJ according to the sources read. Declared publication charge: 1,680 USD. Declared review time at DOAJ: 12 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
Taylor & Francis Group
ISSN
2993-3935
Country
United Kingdom
Languages
english
Access
Open access
Declared publication charge
1,680 USD
Articles in DOAJ
104
Declared review time
12 weeks
Declared peer-review model
double_blind

Index listings

  • DOAJ · 2024-10-02
Indexing
DOAJ
APC
1,680 USD
Declared review time (DOAJ)
12 weeks — journal-declared only (not measured)
Activity (OpenAlex)
Active — latest works 2026
PublishLens list status
Shown after sign-in
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Methodology signals (dated facts from their sources)

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Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

104

Most recent article

2 months ago

Average review time (journal-declared via DOAJ)

12weeks

Works in OpenAlex

95

Last recorded publication year

2026

Reported by OpenAlex in 1 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

5

i10-index

1

From OpenAlex open data (CC0).

Editorial & policy13
Last DOAJ review date
2025-01-13
Added to DOAJ
2024-10-02
Declared plagiarism screening
Declared
Other fees beyond APC
No
Declared digital preservation
Portico
Observed digital preservation (Keepers registry)— snapshot 2026-10-05
CLOCKSSPortico
Editorial board
Official page ↗
Norwegian register (HK-dir)— 2026
Level 1 — approved scholarly channel
Open references deposited at Crossref
98%
ORCID iDs in current deposits
88%
Enrolled in Crossref Similarity Check
✓
Deposits licence metadata at Crossref
✓
APC waiver policy
View policy
Peer-review policy
View policy
Identity & continuity2
Source type
journal
NLM unique ID (PubMed)
9918787563106676
Classification2

Subjects (DOAJ)

Science: Microbiology

LCC codes

QR1-502

Subject areas

  • Gut microbiota and health
  • Gut microbiota and health
  • Clostridium difficile and Clostridium perfringens research
  • Clostridium difficile and Clostridium perfringens research
  • Probiotics and Fermented Foods
  • Probiotics and Fermented Foods
  • Diet and metabolism studies
  • Diet and metabolism studies
Show all subjects (50)
  • Gastrointestinal motility and disorders
  • Gastrointestinal motility and disorders
  • Nutritional Studies and Diet
  • Nutritional Studies and Diet
  • Tryptophan and brain disorders
  • Bacteriophages and microbial interactions
  • Tryptophan and brain disorders
  • Bacteriophages and microbial interactions
  • Metabolomics and Mass Spectrometry Studies
  • Metabolomics and Mass Spectrometry Studies
  • Reproductive tract infections research
  • Epigenetics and DNA Methylation
  • Escherichia coli research studies
  • Cancer Research and Treatments
  • Digestive system and related health
  • Nutrition, Genetics, and Disease
  • Reproductive tract infections research
  • Alcohol Consumption and Health Effects
  • Oral health in cancer treatment
  • Microscopic Colitis
  • Liver Disease Diagnosis and Treatment
  • Salmonella and Campylobacter epidemiology
  • Nutrition, Genetics, and Disease
  • Digestive system and related health
  • Cancer Research and Treatments
  • Escherichia coli research studies
  • Epigenetics and DNA Methylation
  • Salmonella and Campylobacter epidemiology
  • Liver Disease Diagnosis and Treatment
  • Alcohol Consumption and Health Effects
  • Oral health in cancer treatment
  • Microscopic Colitis
  • Pharmaceutical and Antibiotic Environmental Impacts
  • Nutrition and Health in Aging
  • Helicobacter pylori-related gastroenterology studies
  • Nutrition and Health in Aging
  • Animal Nutrition and Physiology
  • Pharmaceutical and Antibiotic Environmental Impacts
  • Animal Nutrition and Physiology
  • Helicobacter pylori-related gastroenterology studies
  • Food composition and properties
  • Food composition and properties

Keywords (DOAJ)

  • gastroenterology
  • microbiology
  • gut microbiome
  • gut microbiota
  • intestinal microbiota

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The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

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