Nova Scientia

Universidad De La Salle Bajío

Journal websitePeer review: Double-blind review
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About the journal

Nova Scientia is an open-access journal published by Universidad De La Salle Bajío in Mexico, publishing in spanish and english. It is listed in DOAJ according to the sources read. Declared review time at DOAJ: 16 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
Universidad De La Salle Bajío
ISSN
2007-0705
Country
Mexico
Languages
spanish, english
Access
Open access
Articles in DOAJ
1108
Declared review time
16 weeks
Declared peer-review model
double_blind

Index listings

  • DOAJ · 2010-12-09
Indexing
DOAJ
APC
—
Declared review time (DOAJ)
16 weeks — journal-declared only (not measured)
Activity (OpenAlex)
Active — latest works 2025
PublishLens list status
Shown after sign-in
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Methodology signals (dated facts from their sources)

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Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

1108

Most recent article

2 months ago

Average review time (journal-declared via DOAJ)

16weeks

Works in OpenAlex

744

Last recorded publication year

2025

Reported by OpenAlex in 1 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

15

i10-index

48

From OpenAlex open data (CC0).

Editorial & policy11
Last DOAJ review date
2021-04-28
Added to DOAJ
2010-12-09
Declared plagiarism screening
Declared
Other fees beyond APC
No
Declared digital preservation
CLOCKSS
Observed digital preservation (Keepers registry)— snapshot 2026-10-05
CLOCKSS
Editorial board
Official page ↗
Open references deposited at Crossref
0%
ORCID iDs in current deposits
73%
Enrolled in Crossref Similarity Check
✓
Deposits licence metadata at Crossref
✓
Peer-review policy
View policy
Identity & continuity2
Alternate titles
Revista de investigación de la Universidad De La Salle Bajio
Source type
journal
Classification6

Subjects (DOAJ)

Science: Science (General)Social Sciences: Social sciences (General)

LCC codes

QQ1-390HH1-99

Subject areas

  • Business, Innovation, and Economy
  • Business, Innovation, and Economy
  • Livestock Farming and Management
  • Plant and soil sciences
  • Plant and soil sciences
  • Agricultural and Food Production Studies
  • Agricultural and Food Production Studies
  • Diverse Applied Research Studies
Show all subjects (75)
  • Diverse Applied Research Studies
  • Botanical Research and Applications
  • Botanical Research and Applications
  • Regional Development and Innovation
  • Regional Development and Innovation
  • Educational and Organizational Development
  • Educational and Organizational Development
  • Latin American rural development
  • Latin American rural development
  • Health and Lifestyle Studies
  • Health and Lifestyle Studies
  • Ruminant Nutrition and Digestive Physiology
  • Latin American Urban Studies
  • Stress and Burnout Research
  • Latin American Urban Studies
  • Stress and Burnout Research
  • Growth and nutrition in plants
  • Plant Growth and Agriculture Techniques
  • Agriculture and Agroindustry Studies
  • Global Trade and Competitiveness
  • Educational Outcomes and Influences
  • Mexican Socioeconomic and Environmental Dynamics
  • Mexican Socioeconomic and Environmental Dynamics
  • Global Trade and Competitiveness
  • Entrepreneurship Studies and Influences
  • Educational Outcomes and Influences
  • Genetic and phenotypic traits in livestock
  • Reproductive Physiology in Livestock
  • Agriculture and Social Issues
  • Agriculture and Social Issues
  • Educational Research and Science Teaching
  • Management and Organizational Practices
  • Food and Agricultural Sciences
  • Innovation and Knowledge Management
  • Educational Research and Science Teaching
  • Aging, Health, and Disability
  • Phytochemicals and Antioxidant Activities
  • Aging, Health, and Disability
  • Phytochemicals and Antioxidant Activities
  • Latin American rural development
  • Phytochemicals and Antioxidant Activities
  • Meat and Animal Product Quality
  • Effects of Environmental Stressors on Livestock
  • Rabbits: Nutrition, Reproduction, Health
  • Genetic and phenotypic traits in livestock
  • Plant tissue culture and regeneration
  • Social Skills and Education
  • Rabbits: Nutrition, Reproduction, Health
  • Effects of Environmental Stressors on Livestock
  • Meat and Animal Product Quality
  • Essential Oils and Antimicrobial Activity
  • Plant Growth Enhancement Techniques
  • Postharvest Quality and Shelf Life Management
  • Plant tissue culture and regeneration
  • Genetic and phenotypic traits in livestock
  • Organizational Management and Innovation
  • Essential Oils and Antimicrobial Activity
  • Social Skills and Education
  • Diverse Aspects of Tourism Research
  • Job Satisfaction and Organizational Behavior
  • Plant Pathogens and Fungal Diseases
  • Animal Nutrition and Physiology
  • Essential Oils and Antimicrobial Activity
  • Plant-Microbe Interactions and Immunity
  • Agricultural Innovations and Practices
  • COVID-19 epidemiological studies
  • Semiconductor Quantum Structures and Devices

Keywords (DOAJ)

  • engineering science
  • humanities
  • social sciences

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The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

Last automated source read: