Agroindustrial Technology Journal

Universitas Darussalam Gontor

Journal websitePeer review: Peer review
Evaluation status available after sign-in

About the journal

Agroindustrial Technology Journal is an open-access journal published by Universitas Darussalam Gontor in Indonesia, publishing in INDONESIAN and ENGLISH. It is listed in DOAJ according to the sources read. Declared review time at DOAJ: 8 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
Universitas Darussalam Gontor
ISSN
2599-0799 · 2598-9480
Country
Indonesia
Languages
INDONESIAN, ENGLISH
Access
Open access
Articles in DOAJ
63
Declared review time
8 weeks
Declared peer-review model
peer_review

Index listings

  • DOAJ · 2022-07-06
Indexing
DOAJ
APC
—
Declared review time (DOAJ)
8 weeks — journal-declared only (not measured)
Activity (OpenAlex)
Active — latest works 2026
PublishLens list status
Shown after sign-in
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Methodology signals (dated facts from their sources)

Details of the evaluation under the published methodology are shown to signed-in users (free).

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Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

63

Most recent article

4 years ago

Average review time (journal-declared via DOAJ)

8weeks

Works in OpenAlex

162

Last recorded publication year

2025

Reported by OpenAlex in 1 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

5

i10-index

2

From OpenAlex open data (CC0).

Editorial & policy7
Last DOAJ review date
2022-07-06
Added to DOAJ
2022-07-06
Declared plagiarism screening
Declared
Other fees beyond APC
No
Editorial board
Official page ↗
APC waiver policy
View policy
Peer-review policy
View policy
Identity & continuity1
Source type
journal
Classification2

Subjects (DOAJ)

Social Sciences: Industries. Land use. Labor: Special industries and trades: Agricultural industries

LCC codes

HD9000-9495

Subject areas

  • Food and Agricultural Sciences
  • Food and Agricultural Sciences
  • Natural Products and Applications
  • Natural Products and Applications
  • Management and Optimization Techniques
  • Management and Optimization Techniques
  • Agricultural and Biological Research
  • Agricultural and Biological Research
Show all subjects (50)
  • SMEs Development and Digital Marketing
  • SMEs Development and Digital Marketing
  • Agriculture and Agroindustry Studies
  • Halal products and consumer behavior
  • Halal products and consumer behavior
  • Agriculture and Agroindustry Studies
  • Medicinal Plant Research
  • Medicinal Plant Research
  • Herbal Medicine and Trade Cooperation
  • Waste Management and Recycling
  • Herbal Medicine and Trade Cooperation
  • Waste Management and Recycling
  • Agricultural Research and Practices
  • Agricultural Research and Practices
  • Agricultural and Environmental Management
  • Agricultural and Environmental Management
  • Oil Palm Production and Sustainability
  • Food Chemistry and Fat Analysis
  • Identification and Quantification in Food
  • Pineapple and bromelain studies
  • Oil Palm Production and Sustainability
  • Food Chemistry and Fat Analysis
  • Pineapple and bromelain studies
  • Identification and Quantification in Food
  • Coastal Management and Development
  • Coconut Research and Applications
  • Coastal Management and Development
  • Biofuel production and bioconversion
  • Biofuel production and bioconversion
  • Coconut Research and Applications
  • Polysaccharides Composition and Applications
  • Polysaccharides Composition and Applications
  • Biodiesel Production and Applications
  • Advanced Cellulose Research Studies
  • Food Drying and Modeling
  • Nanocomposite Films for Food Packaging
  • Biodiesel Production and Applications
  • Thermochemical Biomass Conversion Processes
  • Thermochemical Biomass Conversion Processes
  • Food Drying and Modeling
  • Advanced Cellulose Research Studies
  • Nanocomposite Films for Food Packaging

Keywords (DOAJ)

  • halal agroindustrial management & process
  • agroindustrial quality management
  • small medium enterprises productivity & process design

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The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

Last automated source read: