About the journal
The Microbe is an open-access journal published by Elsevier in United Kingdom, publishing in english. It is listed in DOAJ according to the sources read. Declared publication charge: 1,095 USD. Declared review time at DOAJ: 21 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.
Basic facts
- Publisher
- Elsevier
- ISSN
- 2950-1946
- Country
- United Kingdom
- Languages
- english
- Access
- Open access
- Declared publication charge
- 1,095 USD
- Articles in DOAJ
- 571
- Declared review time
- 21 weeks
- Declared peer-review model
- other
- Official website
- https://www.sciencedirect.com/journal/the-microbe
Index listings
- DOAJ · 2024-03-25
- Indexing
- DOAJ
- APC
- 1,095 USD
- Declared review time (DOAJ)
- 21 weeks — journal-declared only (not measured)
- Activity (OpenAlex)
- Active — latest works 2026
- PublishLens list status
- Shown after sign-in
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- Choose your university and rank below ↓
Methodology signals (dated facts from their sources)
Details of the evaluation under the published methodology are shown to signed-in users (free).
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Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.
Articles in DOAJ
571
Most recent article
last month
Average review time (journal-declared via DOAJ)
21weeks
Works in OpenAlex
754
Last recorded publication year
2026
h-index
25
i10-index
89
From OpenAlex open data (CC0).
Editorial & policy12
- Last DOAJ review date
- 2026-04-27
- Added to DOAJ
- 2024-03-25
- Declared plagiarism screening
- Declared
- Other fees beyond APC
- No
- Declared digital preservation
- CLOCKSSPortico
- Observed digital preservation (Keepers registry)— snapshot 2026-10-05
- CLOCKSSPortico
- Editorial board
- Official page ↗
- Norwegian register (HK-dir)— 2026
- Level 1 — approved scholarly channel
- Open references deposited at Crossref
- 99%
- ORCID iDs in current deposits
- 56%
- Deposits licence metadata at Crossref
- ✓
- APC waiver policy
- View policy
- Peer-review policy
- View policy
Identity & continuity1
- Source type
- journal
Classification2
Subjects (DOAJ)
LCC codes
Subject areas
- Antibiotic Resistance in Bacteria
- Antibiotic Resistance in Bacteria
- Antibiotic Resistance in Bacteria
- Bacterial biofilms and quorum sensing
- Probiotics and Fermented Foods
- Essential Oils and Antimicrobial Activity
- Bacterial biofilms and quorum sensing
- Probiotics and Fermented Foods
Show all subjects (75)
- Bacterial biofilms and quorum sensing
- Plant-Microbe Interactions and Immunity
- Probiotics and Fermented Foods
- Microbial Natural Products and Biosynthesis
- Gut microbiota and health
- Antimicrobial Resistance in Staphylococcus
- Bacterial Genetics and Biotechnology
- Salmonella and Campylobacter epidemiology
- Gut microbiota and health
- Antibiotic Use and Resistance
- Gut microbiota and health
- Antimicrobial agents and applications
- Essential Oils and Antimicrobial Activity
- Essential Oils and Antimicrobial Activity
- Nanoparticles: synthesis and applications
- Plant-Microbe Interactions and Immunity
- Plant-Microbe Interactions and Immunity
- Microbial bioremediation and biosurfactants
- Salmonella and Campylobacter epidemiology
- Aquaculture disease management and microbiota
- Salmonella and Campylobacter epidemiology
- Nanoparticles: synthesis and applications
- Aquaculture disease management and microbiota
- Aquaculture disease management and microbiota
- Vibrio bacteria research studies
- Vibrio bacteria research studies
- Nanoparticles: synthesis and applications
- Plant Pathogens and Fungal Diseases
- Plant Pathogens and Fungal Diseases
- Enzyme Production and Characterization
- Microbial Natural Products and Biosynthesis
- Pharmaceutical and Antibiotic Environmental Impacts
- Viral gastroenteritis research and epidemiology
- Pharmaceutical and Antibiotic Environmental Impacts
- Antifungal resistance and susceptibility
- Microbial Natural Products and Biosynthesis
- Viral gastroenteritis research and epidemiology
- Mycorrhizal Fungi and Plant Interactions
- Oral microbiology and periodontitis research
- Mycorrhizal Fungi and Plant Interactions
- Microbial Community Ecology and Physiology
- Plant Pathogens and Fungal Diseases
- Microbial Metabolism and Applications
- Antimicrobial agents and applications
- Bacteriophages and microbial interactions
- Antimicrobial Resistance in Staphylococcus
- Viral Infections and Vectors
- Viral Infections and Vectors
- Mosquito-borne diseases and control
- Antimicrobial Resistance in Staphylococcus
- Antibiotic Use and Resistance
- Antibiotic Use and Resistance
- Genomics and Phylogenetic Studies
- Mosquito-borne diseases and control
- Bacteriophages and microbial interactions
- Pharmaceutical and Antibiotic Environmental Impacts
- Antimicrobial agents and applications
- Mosquito-borne diseases and control
- Escherichia coli research studies
- Listeria monocytogenes in Food Safety
- Antimicrobial Peptides and Activities
- Antimicrobial Peptides and Activities
- Listeria monocytogenes in Food Safety
- Protein Hydrolysis and Bioactive Peptides
- Microbial Community Ecology and Physiology
- Enzyme Production and Characterization
- Protein Hydrolysis and Bioactive Peptides
Keywords (DOAJ)
- microbiology
- food microbiology
- biofilms
- infectious diseases
- antimicrobials
- microbiomes
Community confirmations — what users saw in MJL or Scopus Sources; not platform verification and never part of any score.
The journal's record in other sources:Web of Science MJLDOAJ