Chemical and Biological Technologies in Agriculture

SpringerOpen

Journal websitePeer review: Peer review
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About the journal

Chemical and Biological Technologies in Agriculture is an open-access journal published by SpringerOpen in United Kingdom, publishing in english. It is listed in DOAJ according to the sources read. Declared publication charge: 2,390 EUR. Declared review time at DOAJ: 15 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
SpringerOpen
ISSN
2196-5641
Country
United Kingdom
Languages
english
Access
Open access
Declared publication charge
2,390 EUR
Articles in DOAJ
920
Declared review time
15 weeks
Declared peer-review model
peer_review

Index listings

  • DOAJ · 2015-07-08
Indexing
DOAJ
APC
2,390 EUR
Declared review time (DOAJ)
15 weeks — journal-declared only (not measured)
Activity (OpenAlex)
Active — latest works 2026
PublishLens list status
Shown after sign-in
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Methodology signals (dated facts from their sources)

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Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

920

Most recent article

last month

Average review time (journal-declared via DOAJ)

15weeks

Works in OpenAlex

996

Last recorded publication year

2026

Reported by OpenAlex in 2 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

65

i10-index

461

From OpenAlex open data (CC0).

Editorial & policy13
Last DOAJ review date
2026-03-17
Added to DOAJ
2015-07-08
Declared plagiarism screening
Declared
Other fees beyond APC
No
Declared digital preservation
CLOCKSSPortico
Observed digital preservation (Keepers registry)— snapshot 2026-10-05
CLOCKSSPortico
Editorial board
Official page ↗
Norwegian register (HK-dir)— 2026
Level 1 — approved scholarly channel
Open references deposited at Crossref
88%
ORCID iDs in current deposits
11%
Enrolled in Crossref Similarity Check
✓
Deposits licence metadata at Crossref
✓
APC waiver policy
View policy
Peer-review policy
View policy
Identity & continuity1
Source type
journal
Classification2

Subjects (DOAJ)

Agriculture

LCC codes

S

Subject areas

  • Plant-Microbe Interactions and Immunity
  • Plant-Microbe Interactions and Immunity
  • Soil Carbon and Nitrogen Dynamics
  • Plant Growth Enhancement Techniques
  • Plant Growth Enhancement Techniques
  • Soil Carbon and Nitrogen Dynamics
  • Plant Stress Responses and Tolerance
  • Plant Stress Responses and Tolerance
Show all subjects (50)
  • Legume Nitrogen Fixing Symbiosis
  • Essential Oils and Antimicrobial Activity
  • Legume Nitrogen Fixing Symbiosis
  • Polysaccharides and Plant Cell Walls
  • Essential Oils and Antimicrobial Activity
  • Phytochemicals and Antioxidant Activities
  • Phytochemicals and Antioxidant Activities
  • Polysaccharides and Plant Cell Walls
  • Ruminant Nutrition and Digestive Physiology
  • Composting and Vermicomposting Techniques
  • Ruminant Nutrition and Digestive Physiology
  • Composting and Vermicomposting Techniques
  • Polymer-Based Agricultural Enhancements
  • Mycorrhizal Fungi and Plant Interactions
  • Mycorrhizal Fungi and Plant Interactions
  • Polymer-Based Agricultural Enhancements
  • Insect Pest Control Strategies
  • Insect Pest Control Strategies
  • Plant nutrient uptake and metabolism
  • Nanoparticles: synthesis and applications
  • Postharvest Quality and Shelf Life Management
  • Postharvest Quality and Shelf Life Management
  • Plant nutrient uptake and metabolism
  • Nanoparticles: synthesis and applications
  • Fungal Biology and Applications
  • Fungal Biology and Applications
  • Polysaccharides Composition and Applications
  • Agronomic Practices and Intercropping Systems
  • Biofuel production and bioconversion
  • Biofuel production and bioconversion
  • Agronomic Practices and Intercropping Systems
  • Probiotics and Fermented Foods
  • Nematode management and characterization studies
  • Plant biochemistry and biosynthesis
  • Polysaccharides Composition and Applications
  • Nematode management and characterization studies
  • Probiotics and Fermented Foods
  • Allelopathy and phytotoxic interactions
  • Plant Pathogens and Fungal Diseases
  • Plant Pathogenic Bacteria Studies
  • Plant Pathogenic Bacteria Studies
  • Plant Pathogens and Fungal Diseases

Keywords (DOAJ)

  • agricultural chemistry
  • sustainable agriculture
  • food production

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The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

Last automated source read: