Clinical Nutrition Experimental

Elsevier

Journal websitePeer review: Peer review
Evaluation status available after sign-in

About the journal

Clinical Nutrition Experimental is an open-access journal published by Elsevier in United States, publishing in english. It is listed in DOAJ according to the sources read. Declared publication charge: 1,380 USD. Declared review time at DOAJ: 18 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
Elsevier
ISSN
2352-9393
Country
United States
Languages
english
Access
Open access
Declared publication charge
1,380 USD
Articles in DOAJ
134
Declared review time
18 weeks
Declared peer-review model
peer_review

Index listings

  • DOAJ · 2017-10-26
Indexing
DOAJ
APC
1,380 USD
Declared review time (DOAJ)
18 weeks — journal-declared only (not measured)
Activity (OpenAlex)
Dormant — no works recorded since 2020
PublishLens list status
Shown after sign-in
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Methodology signals (dated facts from their sources)

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Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

134

Most recent article

6 years ago

Average review time (journal-declared via DOAJ)

18weeks

Works in OpenAlex

142

Last recorded publication year

2020

Reported by OpenAlex in 2 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

25

i10-index

63

From OpenAlex open data (CC0).

Editorial & policy12
Last DOAJ review date
2026-04-27
Added to DOAJ
2017-10-26
Declared plagiarism screening
Declared
Other fees beyond APC
No
Declared digital preservation
CLOCKSSPortico
Observed digital preservation (Keepers registry)— snapshot 2026-10-05
CLOCKSSPortico
Editorial board
Official page ↗
Norwegian register (HK-dir)— 2020
Level 1 — approved scholarly channel
Open references deposited at Crossref
0%
ORCID iDs in current deposits
0%
APC waiver policy
View policy
Peer-review policy
View policy
Identity & continuity2
Continued by
2667-2685
Source type
journal
Classification2

Subjects (DOAJ)

Technology: Home economics: Nutrition. Foods and food supply

LCC codes

TX341-641

Subject areas

  • Diet and metabolism studies
  • Diet and metabolism studies
  • Clinical Nutrition and Gastroenterology
  • Clinical Nutrition and Gastroenterology
  • Nutrition and Health in Aging
  • Nutrition and Health in Aging
  • Gut microbiota and health
  • Vitamin D Research Studies
Show all subjects (50)
  • Gut microbiota and health
  • Vitamin D Research Studies
  • Eating Disorders and Behaviors
  • Eating Disorders and Behaviors
  • Fatty Acid Research and Health
  • Adipose Tissue and Metabolism
  • Drug-Induced Hepatotoxicity and Protection
  • Fatty Acid Research and Health
  • Drug-Induced Hepatotoxicity and Protection
  • Adipose Tissue and Metabolism
  • Nutritional Studies and Diet
  • Vitamin C and Antioxidants Research
  • Nutritional Studies and Diet
  • Vitamin C and Antioxidants Research
  • Regulation of Appetite and Obesity
  • Regulation of Appetite and Obesity
  • Liver Disease Diagnosis and Treatment
  • Liver Disease Diagnosis and Treatment
  • Obesity, Physical Activity, Diet
  • Bone health and osteoporosis research
  • Diet, Metabolism, and Disease
  • Child Nutrition and Feeding Issues
  • Child Nutrition and Water Access
  • Child Nutrition and Feeding Issues
  • Diet, Metabolism, and Disease
  • Bone health and osteoporosis research
  • Obesity, Physical Activity, Diet
  • Child Nutrition and Water Access
  • Tea Polyphenols and Effects
  • Cholesterol and Lipid Metabolism
  • Chemotherapy-induced organ toxicity mitigation
  • Liver Disease and Transplantation
  • Metabolism and Genetic Disorders
  • Infant Nutrition and Health
  • Chemotherapy-induced organ toxicity mitigation
  • Cholesterol and Lipid Metabolism
  • Infant Nutrition and Health
  • Adipokines, Inflammation, and Metabolic Diseases
  • Tea Polyphenols and Effects
  • Metabolism and Genetic Disorders
  • Adipokines, Inflammation, and Metabolic Diseases
  • Liver Disease and Transplantation

Keywords (DOAJ)

  • nutrition
  • clinical nutrition

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The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

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