Nutrition and Dietary Supplements

Dove Medical Press

Journal websitePeer review: Peer review
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About the journal

Nutrition and Dietary Supplements is an open-access journal published by Dove Medical Press in United Kingdom, publishing in english. It is listed in DOAJ according to the sources read. Declared publication charge: 3,230 USD. Declared review time at DOAJ: 16 weeks. Facts are reproduced as recorded at their sources with their capture dates; PublishLens indicators are available after sign-in.

Basic facts

Publisher
Dove Medical Press
ISSN
1179-1489
Country
United Kingdom
Languages
english
Access
Open access
Declared publication charge
3,230 USD
Articles in DOAJ
171
Declared review time
16 weeks
Declared peer-review model
peer_review

Index listings

  • DOAJ · 2010-12-21
Indexing
DOAJ
APC
3,230 USD
Declared review time (DOAJ)
16 weeks — journal-declared only (not measured)
Activity (OpenAlex)
Active — latest works 2026
PublishLens list status
Shown after sign-in
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Methodology signals (dated facts from their sources)

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Journal profile

Descriptive metadata from public sources (DOAJ, OpenAlex, PubMed) as of the capture date shown — contains no assessment or judgment.

Articles in DOAJ

171

Most recent article

2 months ago

Average review time (journal-declared via DOAJ)

16weeks

Works in OpenAlex

185

Last recorded publication year

2026

Reported by OpenAlex in 2 of 3 sources (CC0 flags, not verified indexing)DOAJSciELOOpenAlex Core

h-index

24

i10-index

68

From OpenAlex open data (CC0).

Editorial & policy12
Last DOAJ review date
2026-04-27
Added to DOAJ
2010-12-21
Declared plagiarism screening
Declared
Other fees beyond APC
No
Declared digital preservation
CLOCKSS
Observed digital preservation (Keepers registry)— snapshot 2026-10-05
CLOCKSS
Editorial board
Official page ↗
Open references deposited at Crossref
81%
ORCID iDs in current deposits
77%
Enrolled in Crossref Similarity Check
✓
Deposits licence metadata at Crossref
✓
APC waiver policy
View policy
Peer-review policy
View policy
Identity & continuity1
Source type
journal
Classification4

Subjects (DOAJ)

Technology: Home economics: Nutrition. Foods and food supplyMedicine: Internal medicine: Specialties of internal medicine: Nutritional diseases. Deficiency diseases

LCC codes

TX341-641RC620-627

Subject areas

  • Child Nutrition and Water Access
  • Child Nutrition and Water Access
  • Diet and metabolism studies
  • Nutritional Studies and Diet
  • Diet and metabolism studies
  • Nutritional Studies and Diet
  • Food Security and Health in Diverse Populations
  • Food Security and Health in Diverse Populations
Show all subjects (50)
  • Poverty, Education, and Child Welfare
  • Poverty, Education, and Child Welfare
  • Child Nutrition and Feeding Issues
  • Child Nutrition and Feeding Issues
  • Obesity, Physical Activity, Diet
  • Obesity, Physical Activity, Diet
  • Gut microbiota and health
  • Nutrition, Genetics, and Disease
  • Nutrition, Genetics, and Disease
  • Nutrition and Health in Aging
  • Gut microbiota and health
  • Nutrition and Health in Aging
  • Digestive system and related health
  • Global Maternal and Child Health
  • Global Maternal and Child Health
  • Digestive system and related health
  • Pharmacology and Obesity Treatment
  • Diet, Metabolism, and Disease
  • Pharmacology and Obesity Treatment
  • Diet, Metabolism, and Disease
  • Vitamin D Research Studies
  • Muscle metabolism and nutrition
  • Vitamin D Research Studies
  • Iron Metabolism and Disorders
  • Breastfeeding Practices and Influences
  • Consumer Attitudes and Food Labeling
  • Muscle metabolism and nutrition
  • Iron Metabolism and Disorders
  • Consumer Attitudes and Food Labeling
  • Breastfeeding Practices and Influences
  • Vitamin C and Antioxidants Research
  • Vitamin C and Antioxidants Research
  • Infant Nutrition and Health
  • Infant Nutrition and Health
  • Antioxidant Activity and Oxidative Stress
  • Birth, Development, and Health
  • Fatty Acid Research and Health
  • Birth, Development, and Health
  • Antioxidant Activity and Oxidative Stress
  • Fatty Acid Research and Health
  • Probiotics and Fermented Foods
  • Probiotics and Fermented Foods

Keywords (DOAJ)

  • metabolism
  • obesity
  • diabetes
  • dietary strategies
  • public health policy
  • health economics

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The journal's record in other sources:Web of Science MJLDOAJ

Everything shown here is produced automatically from named sources (DOAJ, OpenAlex, Crossref, PubMed, the Norwegian register) as of its capture date, with no human editing. Facts appear as recorded at the source; derived scores (PCI, PTD, PublishLens score) follow a published methodology. Not a judgement on the journal, not an official accreditation, not advice.

Wrong items are corrected automatically by re-reading the source (24 h for daily sources, 7 days for weekly ones) with a dated change log, and each item links to its source record. PublishLens-derived assessments are contested through the appeals mechanism (15 working days). Appeals · Indicator guide

Norwegian register data: Kanalregisteret (HK-dir, Norway) — CC BY 4.0 / NLOD — adapted: level extracted per year · OASPA member list — CC BY

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